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Based on a real conversation.
I, for one, love adobo sauce and can just about eat it straight! It’s best mixed in with a little sour cream, though (IMHO).
I guess this strip might not work anywhere that doesn’t have the colloquialism “Rarin’ to go”.
I am curious about our propensity in the west to pay people for the privilege of advertising their product.
I saw the video. Nature can be gruesome sometimes. The funny thing about it to me was the people whose world view seemed to be shattered because a turtle they had thought was vegan turned out not to be.
Why would this not be acceptable?
I know so many people that are gluten free that I keep wondering if something like this will happen.
This joke actually works better when said aloud, but I still think it’s funny. (And true, this is how you put out a Greece–oops–grease fire.)
I think the point of most “no sugar added” ice creams is just to give us a better appreciation for sugar.
Now someone’s going to try this and get mad at me when it makes them worse.
